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Taste Travels in Morocco: Hands-on Cooking Class for Kids 8-17

Please check with event host as times and dates may have changed.

You won't need a passport to experience the exquisite flavors of Morocco, thanks to chef Anina Kostecki's recent visit to this beaautiful country hailed for its vibrant cuisine! Recipes include zaalouk (smashed eggplant with tomato), carrots with raisin and cinnamon, couscous with preserved lemon, and more.